土の素感-Essence of Clay

ストーブの灰をふるい
炭のかけらをあつめて
サヤに敷き詰め、焼く
と、すっぴんのうつわ

眺めて、なでて、土肌は
盛る肴を選びたがってる
ふうむ、ひと枝の梅
つぼみ、どうかしら

I sieve wood ash from the wood stove
to remove the large particles.
The ash for glaze and charcoal for saggar firing.
We usually choose a bowl of plate to serve 'food',
but this one wants to choose food........
Well, how about 'plum flower buds on a twig' as an entrée?

2009-03-14

=====●Ceramics Class & Gallery●======
河口湖畔の森の K's 工房 で、思いのままに・土を・カタチにしませんか？